References: The Review - Feed Efficiency in Beef Systems

Feed Efficiency in Beef Systems - Richard Dewhurst and Carole-Anne Duthie


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Archer, J.A., Reverter, A., Herd, R.M., Johnston, D.J. and Arthur, P.F. (2002). Genetic variation in feed intake and efficiency of mature beef cows and relationships with postweaning measurements. Proceedings of the 7th World Congress on Genetics Applied to Livestock Production, 31, pp. 221–224.

Cantalapiedra-Hijar, G., Dewhurst, R.J., Cheng, L. Cabrita, A.R.J., Fonseca, A.J.M., Fouillet, H., Nozière, P and Ortigues-Marty, I. (2016). Isotopic N fractionation as a biomarker of nitrogen use efficiency by ruminants: A meta analysis. Energy and Protein Metabolism; EAAP Publication No. 137, pages 77-78. Proceedings of the International Symposium on Energy and Protein Metabolism, Poland.

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Richardson, E.C. and Herd, R.M. (2004). Biological basis for variation in residual feed intake in beef cattle. 2. Synthesis of results following divergent selection. Australian Journal of Experimental Agriculture 44, 431-444.

Roehe, R., Dewhurst, R.J., Duthie, C.-A., Rooke, J.A., McKain, N., Ross, D.W. Hyslop, J.J., Waterhouse, A., Freeman, T.C., Watson, M. and Wallace, R.J. (2016). Bovine host genetic variation influences rumen microbial methane production with best selection criterion for low methane emitting and efficiently feed converting hosts based on metagenomic gene abundance. PLoS Genetics 12: e1005846.

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Wheadon, N.M., McGee, M., Edwards, G.R. and Dewhurst, R.J. (2014). Relationship between Nitrogen isotopic fractionation, measured in plasma, and feed conversion efficiency of growing beef heifers. British Journal of Nutrition 111, 1705-1711.